The Kale Smoothie
Ever think you should get more vegetables in but you just can’t tolerate them? Think green smoothies. Kale makes a great smoothie recipe Dark leafy green kale has calcium in a form that the body finds easier to digest than milk – and for those who cannot tolerate milk, but need the calcium, this might be one great source. Pair the kale with pear, green grapes, and orange and a banana, and you get a surprisingly sweet smoothie with a lot of great ingredients.
Add that to the nutrition from the orange, pear, and banana and you have a great smoothie
Yield: 4 cups (960 ml)
Time: 1 1/2 minutes
1 cup green grapes
1 orange, peeled
1/2 Bartlett pear
1 banana, fresh or frozen
1 cup kale
1/2 cup water
2 scoops Vital Protein Mix (my current favorite)
2 cups ice cubes
Mix for 2 minutes or until smooth.
With most green smoothies you need a strong mixer. I like the Vita-Mix for these, but I am told standard mixers do well with these. The young Kale is best, if you grow it in your garden.
Here is a simple recipe for a Kale Smoothie:
2 cups of chopped fresh Kale
8 ounces of almond or oat milk
1 banana (fresh or frozen)
1 cup of ice
Blend until it is perfectly smooth
Banana and Romaine
Ever think you would like lettuce in a smoothie? Sometimes it is a great thing to try. This smoothie is low fat, low sodium, low cholesterol, heart healthy, gluten-free, vegetarian, vegan, and raw!
Yield: 4 servings
2 bananas
3 oranges, peeled, quartered
1 head romaine lettuce
4 cups cold water
2 scoops Vital Protein Shake mix
Put the ingredients in the order listed.
Run until smooth – about 2 minutes
Spinach and Pineapple smoothie – more green.
2 cups (310 g) fresh, ripe pineapple, with core (or a 2-inch-thick slice)
1 stalk celery (7-inch stalk), halved or about 1/3 cup chopped
2 cups (60 g) spinach leaves, gently packed
4 ounces (113 g) low fat vanilla yogurt or vanilla soymilk or almond milk
2 cups (480 ml) ice cubes
2 scoops of Vital Protein mix
sweetener to taste if pineapple is a bit tart
Make your own
So how do you experiment with a green smoothie? Here is the universal green smoothie recipe:
First Pick your liquid:
This can be 1 cup of almond milk, or a container of greek yogurt, 1 cup of water, or even fruit juice. Some will even juice some vegetables and use that juice as the basis for the smoothie.
Second: Pick your Vegetable:
Here are the ones that we have mixed and matched:
2 cups of spinach
1 cup of kale
1/2 head of romaine
3/4 cup of raw broccoli
1 small head of bib or Boston Letuce
Third: Now pick Two of these:
1 cup grapes
1 apple
1 peeled orange
1 cup of melon, peeled
1 cup of pineapple
1 cup of berries
1 banana, peeled
1/2 cup of cucumber that has been peeled
1 kiwi
1 carrot
1 cup of peaches
1 cup of mango
1/2 cup of peeled papaya
2 stalks celery
1 pear
Finally ADD 1 cup of ICE
That is the basis for some great green smoothies. Get in your vegetables and have fun experimenting.
Again- get a great blender- it will make this a lot easier - and bring a portable blender to work, and with you in your travels.